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Sphacelaria 
Taxonomic Serial No.: 11098

(Download Help) Sphacelaria TSN 11098

 Taxonomy and Nomenclature
       
  Kingdom: Chromista  
  Taxonomic Rank: Genus  
  Synonym(s):    
  Common Name(s):    
       
  Taxonomic Status:    
  Current Standing: accepted  
       
  Data Quality Indicators:    
  Record Credibility Rating: unverified  
  Global Species Completeness: unknown   
  Latest Record Review: unknown   
       

 Taxonomic Hierarchy
       
 KingdomChromista   
    SubkingdomChromista   
       DivisionPhaeophyta  – brown algae, algues brunes  
          ClassPhaeophyceae   
             OrderSphacelariales   
                FamilySphacelariaceae   
                   GenusSphacelaria   
    Direct Children:  
                      SpeciesSphacelaria bipinnata   
                      SpeciesSphacelaria britannica   
                      SpeciesSphacelaria caespitula   
                      SpeciesSphacelaria californica   
                      SpeciesSphacelaria carolinensis   
                      SpeciesSphacelaria cirrosa   
                      SpeciesSphacelaria cornuta Sauvageau  
                      SpeciesSphacelaria didichotoma   
                      SpeciesSphacelaria furcigera   
                      SpeciesSphacelaria fusca   
                      SpeciesSphacelaria hystrix   
                      SpeciesSphacelaria norrisi   
                      SpeciesSphacelaria novae-caledoniae Sauvageau  
                      SpeciesSphacelaria novaehollandiae   
                      SpeciesSphacelaria plumosa   
                      SpeciesSphacelaria racemosa   
                      SpeciesSphacelaria radicans   
                      SpeciesSphacelaria rigidula Kuetzing  
                      SpeciesSphacelaria subfusca   
                      SpeciesSphacelaria tribuloides Meneghini  
       

 References
       
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  Source: NODC Taxonomic Code, database (version 8.0)  
  Acquired: 1996   
  Notes:    
  Reference for: Sphacelaria   
       
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 Geographic Information
       
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 Comments
       
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